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Kimbo Extra Cream Espresso Beans 1kg

Kimbo Extra Cream espresso is the espresso of preference for coffee lovers from Naples and around world. It is sour, has an intense crema, and a well-balanced body. It is sure to please anyone’s taste.

This Robusta/Arabica blend is a blend of Brazil, Central America, and Asia has a medium-roast flavor profile. It’s a great choice for Latte Cappuccino, and Flat Whites.

Product Description

Kimbo Espresso Bar Extra cream is a blend of premium coffee beans that produce an aromatic espresso with a rich crema. Its Robusta and Arabica coffee beans are carefully selected to hit that sweet spot between acidity and sweetness and provide a full-bodied espresso. The result is an outstanding espresso base that punches above its weight with milk, excelling in Lattes, Cappuccinos and Flat Whites.

This blend is made up of 40% Arabica and 60% Robusta from Central and South America. It also has a small amount Indian Robusta. This blend makes a powerful espresso with fruity, sweet notes, flavored with pepper and cinnamon. This blend is balanced and perfect to be used in a fully automatic coffee machine. It’s also ideal for espresso drinks with milk.

This coffee is delivered to you in a biodegradable natural fiber bag which can be reused multiple times. This reduces the use of cardboard packaging. This contributes to the preservation of the environment and is a good choice for your customers who are concerned about sustainability. The coffee is gluten-free and is free of artificial flavors or preservers.

Origin

Kimbo extra cream has a mild scent and a sweet flavor. It is the result of a careful choice of raw materials and strikes the perfect balance between sweetness and acidity. This blend is rounded off by a persistent crema and a well-balanced body. It is a treat for all tastes.

This blend of Robusta/Arabica is a blend of Brazil, Central America, and Asia is medium roasted, has an intense body, and hits the sweet spot of sweetness and creaminess. It produces a thick excellent crema and is an excellent base for espresso that is great in flat whites, lattes and cappuccinos. This is our top selling blend from the Kimbo professional range.

The beans are carefully selected from the best regions for coffee cultivation in the world Then, they are meticulously roast to create a premium coffee. They are then carefully blended to make the perfect blend suitable for use in fully automated coffee machines. The Kimbo product line has been successful for more than 50 years due to a commitment to tradition and a commitment to the highest quality standards.

The company offers an array of top-rated Italian cappuccino and espresso mixes for all types of espresso machines. Kimbo also supports local farmers and producers wherever it operates.

The ingredients that go into making the top-quality coffee are obtained locally, which aids the regional economy. It also helps to preserve the environment and lessen the impact on the environment. This is why all our products are packaged in glass and paper, which reduces the need for unnecessary cardboard packaging.

Roast

Kimbo Extra Cream is a high-quality coffee blend with mild sweetness and a delicate richness of aroma. The beans for this blend are carefully selected and expertly roasted in order to create a coffee experience that is truly exceptional. The result is an espresso that is full and rich with a creamy, lingering crema in the mouth. This is the perfect choice for those who enjoy traditional Italian cappuccino and espresso.

This blend of Robusta beans and Arabica beans from Brazil and Central America is characterized by its medium roast profile. This ensures the coffee is full-bodied and reaches the sweet spot of acidity and sweetness. The roast produces a beautiful crema. This makes the roast suitable for milk-based coffee dishes like caffe lattes or cappuccinos.

The roasting process is performed in close cooperation with the coffee farmers from the countries that produce it. Kimbo’s experts Kimbo select only the finest raw materials from the coffee-growing areas. The beans are then carefully made before being roasted in the factory in Naples. After roasting the coffee, it is then inspected by professional tasters to ensure quality and consistency. Kimbo’s experts are determined to achieve the perfect balance between sweetness, acidity, and body.

A roast that is too dark can cause the coffee to become bitter and unpleasant. To achieve the best results the roasting process needs to be carefully controlled and monitored. Kimbo uses modern technology and sophisticated equipment to produce the highest possible results. read page has its own laboratory that monitors the roasting process. This assures that the coffee is of the highest quality standards that are demanded by the customers and is produced according to strict guidelines.

The coffee of Kimbo is of high-quality that can be used in any type of coffee machine. Kimbo also has its own coffee bar which serves delicious espresso and other specialty coffees. The coffee is also available in capsules, which can be used in the Nespresso system. Both the light-roasted Crema Classico as well as the dark roasted Crema intensso are available. Explore both varieties to determine which one you prefer.

Flavor

The blend of top rated coffees makes a wonderful espresso with a rich and sweet crema. It is perfect for preparing milk-based coffee dishes like cappuccino or latte macchiato. It is characterized by a perfect balance of sweetness and acidity. The flavor is enriched by the fruity notes and a hint the flavor of licorice. Its well-balanced body and long-lasting crema ensure an espresso of the highest quality that will satisfy every taste.

This coffee is unique and stands out among other Kimbo products because it is made of 100% arabica beans. It is softer than the standard Kimbo range. The result is a coffee which can be consumed all day without losing the distinct taste of Neapolitan Espresso culture.

Kimbo Extra Cream is a solid and reliable coffee that is an excellent base for espresso-based creations. It is strong and utterly dependable, punching above its weight through milk and performing well in Lattes, Cappuccinos and Flat Whites. It is the result of a meticulous selection and blending of Robusta and Arabica beans that have medium roast profiles. The resulting coffee has a perfect balance of sweetness and creaminess, and is full-bodied, creating excellent crema and is a perfect base for espresso. It is excellent in lattes, flat whites and cappuccinos. Its dense, long-lasting crema and well-balanced body make it an perfect choice for coffee lovers.