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Taylors Lazy Sunday Coffee Beans 1kg

A light roast with milk chocolate hints and a delicate citrus for a soft, easy going flavor, perfect for a weekend of relaxation.

A tip: Warm your press by adding water that has just been boiled. If the grounds are added too soon, they can over extract, resulting in undesirable components in the cup.

Product Description

Taylors Lazy Sunday coffee beans are slow-roasted to develop flavours of smooth milk chocolate and delicate citrus for a gentle, easy-going character. Whether you’re pressing pause during a hectic weekday or winding down over the weekend, a little amount of this smooth roast will go a long ways to relaxing your body and mind.

2x 1kg bags of this delicious beverage. Suitable for espresso or filter. Taylors is a British-owned company. buy fresh coffee beans certified. Vegan and vegetarian environmentally friendly.

Roasting

Lazy Sunday is light roast that is pleasant on the palate. It mellows and becomes warm to your senses. The cocoa influences from Latin America smooth the brew whilst Africa adds citrus notes to add balance. The result is a delicious coffee which can be enjoyed on its own or with cakes, milk chocolate or other sweets. buy fresh coffee beans would complement lemon drizzle cakes and vanilla sponges.

When brewing this coffee, we recommend using the French Press method, preheating your vessel using some of the boiling water to keep it warm and ready to brew. After brewing, let the coffee infuse for 4 minutes. This ensures that all the grounds are saturated and are not over-extracted. The water is then forced through the grounds by the plunger. Do not stir or stir the coffee, as this could lead to unpleasant elements in your cup.

Strength – 3, gentle and easy to follow, perfect for relaxing at the weekend.

Storage

Lazy Sunday is a soft light roast that has a sweet, citrus and cocoa aroma. It has a soft touch and a soft mouthfeel. The cocoa-like hints can be traced to the winter days in the living room, reading a good book with an intimate hug from the family. To brew the coffee, first heat your French Press with off boil water. This will prevent the coffee from being over extracted and causing undesirable elements in your drink. Add your grounds and 250ml of water that has just been boiled. For four minutes, simmer, plunge, and enjoy.